The Last of the Honduran Food

Honduras was great, the food was OK at times, but now I'm back in the swing of every day Portland life and looking forward to taking the Nikon out and snapping some Food and Tattoo shots.  So this meal was at a hotel on a lake in Santa Barbara, everyone recommended the fish, so that's what I ordered.  I think it was Talapia, I was told there were Talapia in the lake so I can only assume thats what ended up on my plate that day.  It was fried with a thick crust and served with, you guessed it, Plantains and Beans, it also had some pickled Onions on the plate, a pretty typical meal for Honduras.